1. Pakistani Food in the American Culture
Well, here in America, that answer would be no. America, known for its diverse population, is advancing towards mainstreaming numerous amounts of ethnic dishes through acceptance and consumption. ... As ethnic groups grow larger, so is the change in American cuisine. ... The cuisine of Pakistan is a mixture of Arab, Turkish, Persian and Indian influences. ... Other foods in American mainstream: Fruit drinks, squeezed from pomegranates, apples, melons, or mangoes, and called sharbat, are an important part of the Mongolia cuisine, that had a big influence on Pakistani culture, and the inspiratio...
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