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Cancer and Diet

Although researchers are still unaware on how carcinogens cause cancer but one theory is that exposure contact with carcinogens when combined with aging, causes and increase in chemicals in the body called free radicals. Smoking is associated with cancer in the lungs, eosophagus, respiratory tract, bladder, pancreas and even cancer of the stomach liver and kidneys. The risk of cancer increases depending on the number of cigarettes smoked per day, the cigarettes tar content and how many years a person smokes. Exposure to the smoke of others cigarettes is called second hand smoke or environmental tabacco smoke. This can also cause cancer. 3,000 non smoking adults in the US have died from this. Cigars, pipes and smokeless tobacco have also been implicated in increased risk for cancer. Snuff users are 50 times more likely to develop cancers of the cheek or gum than non users. Another fact is that obesity increases the risk of developing cancer in the breast, colon, kidney and gall bladder. Another major cause is the exposure to electromagnetic radiation, invisible, high energy light waves such as sunlight and x-rays these are the cause for most skin cancers. Air pollution water pollution and pollutants in the soil also cause cancer particularly in the bladder and lungs. .
             The genetic and family factors associated with cancer risk and causation is recognised but not well understood. There are two approaches in the study of hereditary factors. The epidemiologic approach examines the frequency of the disease among relatives. The genetic approach studies the pattern of disease expression among relatives. These approaches help to provide evidence of familial aggregation but do not answer why a particular cancer express itself. The greatest known cancer risk exists when there is a primary relative of a patient with an autosomal dominant inherited cancer. A thorough and complete family history can be invaluable in identifying relative risks and traits within a family aggregate.


Essays Related to Cancer and Diet

1. Cancer And Diet

Staying Healthy With Cancer I chose to research about how ones diet can affect their body when going through treatment for any type of cancer. ... Your diet is an important part of your treatment for cancer. ... However if patient can support a diet such as the "build up diet" suggested by many cancer support centers, it enables the individual to provide the body with enough energy for the treatment to work properly and the body to not go into a serious fatigue. ... A healthful diet for the cancer patient should include everyday foods from all of the food groups (ACI)." ... A Cancer pati...

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  • Grade Level: High School

2. cancer

Cancer is always traced back to DNA. ... Different kinds of cancer are very different, and all cancers are treated in different ways. ... The risks of getting cancer can be reduced by eating a good diet, exercising and not doing harmful things like smoking. ... Skin cancer, breast cancer, and prostate cancer come from other things, mostly age, skin cancer from spending too much time in the sun. There are many different factors but it is estimated the one third of cancers could be prevented with a better diet and more exercise. ...

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  • Grade Level: High School

3. Breast Cancer

A person's diet can play a very important role in the management of breast cancer. ... The low percentages of breast cancer in Asia may be attributed, in part, to their high consumption of vegetables in their diet. ... The importance in a diet research is that a diet high in fat, fish, alcohol, poultry, fruits, and vegetables may be beneficial or may be negative. However, there is no hard conclusive evidence as to if a person's diet is directly related to a person's chance of getting breast cancer. A healthy diet does not mean that it cannot hurt you, you just don't kno...

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  • Has Bibliography

4. Prostate Cancer

Prostate Cancer is the most common type of cancer found in American men. ... For example, we can control our diet but our age and race cannot be changed. ... Diet: A diet high in fat might play a part in causing Prostate Cancer. ... Since a high fat diet may be linked to Prostate Cancer, the American Cancer Society is suggesting a diet that is low in animal fat and high in vegetables, fruit, and grains. ... This recommendation states that the men should have a diet that is low in animal fat and high in vegetables, fruits, and grains and that they should have a yearly prostate exam without f...

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  • Grade Level: High School

5. What is the Role of Food in Human Cancer?

There is convincing evidence that diets high in vegetables and fruits are protective against lung cancer. Diets high in mono-unsaturated fat may reduce breast cancer. ... There is no evidence that meat causes cancer. However, diets high in red meat may increase the risk of bowel cancer. ... So, in order to prolong life and its quality its important to follow a healthy diet and watch what we eat, and remember that a healthy diet include: fruits, vegetables, soy and a regular plan of exercise. ...

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  • Grade Level: High School

6. Pizza prevents cancer?

PIZZA PREVENTS CANCER? ... Gallus, an epidemiologist from Milan, Italy and his colleagues sifted through diet surveys completed by 598 cancer patients and 4,999 people without cancer. A few of the questions on the diet survey pertained to pizza consumption in which Dr. ... A low-fat diet high in fruits and vegetables and low in red meat, getting regular exercise, and maintaining a healthy body weight may aide in prevention of colon cancer. ... Risk factors include: a diet high in fat and red meat, low in fruits and vegetables, high caloric intake, low levels of physical activit...

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  • Approx Pages: 2
  • Grade Level: High School

7. Colon Cancer

A diet that consists mostly of high in fat, especially from animal sources also increases your risk of colorectal cancer. 2 Staging of Colon Cancer 1. ... Staging of Rectal Cancer Stage 0: Cancer has not grown beyond the inner lining of the rectum. ... (Miller) 3 Diet Fat takes longer to digest than other nutrients. ... The American diet is generally lower in vegetables and fruits than it should be. ... Lack of fiber, ...

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  • Grade Level: High School

8. Preventing Gastric Cancer

Gastric cancer is the fourth most common cancer and accounts for over 700,000 deaths per year. ... Lifestyle Factors and Gastric Cancer Gastric Cancer is a big problem all around the world today. ... Different diets are included in the lifestyle factors that can alter a persons risk for gastric cancer. ... The choices consisted of smoking, diet, obesity, or other. ... Seven guessed diet would be the main cause. ...

  • Word Count: 3911
  • Approx Pages: 16
  • Has Bibliography
  • Grade Level: High School

9. War On Cancer

By not smoking tobacco products, not drinking too much alcohol, eating five servings of fruits and vegetables a day, eating a low fat diet, maintaining a healthy weight, being physically active, and protecting your skin from sunlight are key steps in preventing the offset of cancer. ... Diet, radiation, smoking, viruses, environmental pollutants and workplace carcinogens all can play a role. ... "And for diet, our knowledge is much less specific." ... (Advances in Cancer Research) Death rates for some of the more common cancers, like stomach cancer, lung cancer in white, middle-aged men an...

  • Word Count: 2931
  • Approx Pages: 12
  • Has Bibliography
  • Grade Level: High School

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