It is common to FINISH THE MEAL BY CHEWING PAN as a digestive. Pan is a betel leaf in which are wrapped spices such as aniseed and cardamon.
Another custom is to EAT WITH YOUR FINGERS but remember only of the right hand . Besides the main dishes, there are also countless irresistible snacks available on every street corner, such as samosa, fritters, dosa and vada.
TEA and COFFEE is increasingly popular.NIMBU PANI (lemon drink), LASSI (iced buttermilk) and coconut milk straight from the nut are cool and refreshing.
The variety of Indian cooking is immense, it is colourful and aromatic, it can be fiery or not as desired and it is inexpensive even at the top class hotels. No wonder, then that it is now the third most popular cuisine in the world nor will it be any more surprising when it becomes the first. PHOTOS: Servants preparing food.
TOUCH.
The first greeting contact with people could be putting your hands together as praying and say "NAMASTE", bowing your head. SHAKING HANDS is getting common as international cordial rules. Normally you never TOUCH SOMEBODY"S FEET but if you do it they will see a very respectful sign, specially with old people. Another common sweet sign is to put YOUR HAND IN SOMEONE"S HEAD as blessing you and desiring good luck to you, normally women do it to their sons and daughters. If you have a most close relationship: you HUG them AND KISS.
As I have explained, I have appreciated a strong hands movement development on Indian people, and I think is because of the ability they have to eat with their hands.
To explain about the touch, I will not only refer to the physical touch, but to the human one.
Its people are even more varied than its geography, different castes, a variety of languages which no other .
country can come within reach of, religions and people who amongst themselves are very different, have always lived together. Living together, despite some certain conflicts, is peaceful.