Though its population is high in proportion to its area, Kenya is counted among Africa countries whose food production has kept pace with its population growth. ... When this system was abandoned in July 1989 and control over the production and marketing of coffee taken away from the Coffee Board of Kenya (CBK) in October 1992, Kenya greatly increased coffee sales. ... This labour was expected to be provided by the indigenous population. ... The participation of the African population in commercial agriculture has also increased significantly. ...

• Word Count: 2727
• Approx Pages: 11
• Has Bibliography
• Grade Level: Undergraduate