Genetically modified organisms are plant or meat products that been alter in a lab with genes from other plants, viruses, or bacteria in order to produce more food. ... However, these changes towards the crops have caused an increase in health problems for consumers, varying from food allergies to damage in animal's organs. ... In a report A comparison of the effects of three genetically modified corn varieties on mammalian health, a blood and organ system analysis data were shown from the experiment with genetically modified corn (NK 603, MON 810, MON 863) fed rats. ... The results show ...

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• Grade Level: Undergraduate