1. History Of Foods In Europe
One myth the French had was that they believed the English liked their tea cold and beer hot, but that was not true. ... Before tea became popular everyday drinks consisted of water, which was not real safe, milk, wine, ale, beer or cider. ... Chocolate was a food product that was first brought to England in the1650's. In 1906 the British biochemist Frederick Hopkins demonstrated that foods contained proteins, carbohydrates, fats, minerals and water. ... Britain has other popular foods like cheese. ...
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- Grade Level: High School