As all these questions come into your head, you wonder who can give you the answers. ... Every second of every day someone is struck with food poisoning and 33 million suffer each year. ... There are many different types of bacteria, viruses, and parasites that are either originally found in the food or they are transferred from an outside source, such as who the food was prepared by, that causes the illness (Wardlaw). ... It can be spread when someone sneezes or coughs over food or handles food while they have open sores on the skin. ... Viruses such as Hepatitis A and Rotavirus as wel...

• Word Count: 3539
• Approx Pages: 14
• Grade Level: High School