1. Making Low-Carb Cooking a Choice
With all diets, or ways of eating, there is medical controversy over the lifelong weight loss sustainability and long-term health consequences; low-carbohydrate (LC) diet plans are no exception. However, studies are showing that a diet low in carbohydrates brings us closer to a way of eating that nature intended - foods that are unprocessed and chemical-free. A LC way of eating reduces the amount of simple and complex carbohydrates found in many processed and natural foods. ... Planning is crucial in LC cooking, as convenience foods are limited and extremely high in carbohydrates. ...
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- Approx Pages: 2
- Grade Level: High School