1. Smoking in restaurants
Banning smoking in restaurants will benefit the smoker, the business, and the non-smoker. ... The restaurant business benefits from a non-smoking policy in a similar way as the smoker. The smoker receives an opportunity to live a longer, healthier life. Rather than receiving a healthier life, restaurants receive an opportunity to have a stronger, longer standing business. ... Banning smoking will cause the restaurant's business to rise. ...
- Word Count: 1921
- Approx Pages: 8
- Has Bibliography
- Grade Level: High School