1. Experiment - Genetically Modified Foods
Hence gel electrophoresis only detects approximately 85% of GM food, thus no statements can be concluded about a food being non-GMO(1).Not only does this finding supports the hypothesis, it also agrees with other published studies. ... This method of amplifying specific fragments of DNA has had a revolutionary impact on molecular biology research(2). ...
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- Approx Pages: 4
- Has Bibliography
- Grade Level: High School