1. Menu Pricing And Strategy
Menu pricing and strategy Menus cannot be written without knowing the customer. ... In the past the independent restaurant operator knew many of the customers. ... The rule is "know your customer and have a good menu and marketing plan." ... Every restaurant owner knows that you cannot keep a customer forever. ... Customer service is a responsibility of every employee in your organization, especially those employees that come into regular contact with the customer. ...
- Word Count: 2193
- Approx Pages: 9
- Grade Level: High School